The East Village Café focuses primarily on crafting healthy, filling dishes that provide you with the goodness and energy you need for a productive stay in Bristol. Here you can get a selection of salad and soups, with ingredients like quinoa, sprouted lentils, and edible flowers. There is also a range of exciting taste sensations on the menu you’ll want to try out, including cardamom and orange French toast and poached eggs in tomato sauce.

If you eschew animal products altogether, you’ll want to check out The Smoked Vegan – a street food vendor in Bristol that provides one-hundred-per cent plant-based options. You’ll find this cabin traversing the various markets around the city. Locally, it is renowned for the smokey taste that it imparts to all its food, bringing out new dimensions in ingredients like pomegranate, pineapple, carrots and pita.

Didn’t your mother ever tell you to eat your greens? Well, if she didn’t, a budding restaurant on Wells Road, is picking up where she left off. The eatery, open all day Wednesdays to Saturdays, provides a host of healthy dishes, many of which involve greens of one kind or another.

Don’t worry though: the broccoli and cabbage here is nothing like the tasteless mush you got when you were a kid. You can get your five-a-day in delicious soups, salad or even deep-fried in tempura batter for added crunch!

If you’re in Bristol at lunchtime, you’ll want to check out Eat a Pitta. The food business has several locations across the city and services Morcoanno bowls, salads and creamy tahini dips.

If you head over to the historic Bear Pit, you’ll come across Flow. This establishment whips up beautiful dishes made of seasonal produce and makes liberal use of fermentation and pickling.