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Children
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Adults
1
Children
Age 0-18
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If you’re on a bit of a health buzz like Charlie is 24/7, then you’ll be all up for his Salmon Super Salad…

Charlie loves this salad as you can chop and change it up as you please. One day salmon, next day chicken. For all those veggies out there, you can even swap in quinoa or chickpeas. Charlie loves this salad as being an entrepreneur, he loves to keep changing things up.
Like all our recipes in this five-part series, all can be made within 15 minutes, and you’ll find all the tools you need in each of our serviced apartments in Bristol to make it happen.
Now enough about Charlie and the recipe series, here’s the ingredients and the instructions…
Salmon
2 x Boneless Salmon Fillets
2 Tsp Olive Oil
Salt & Pepper
Dressing
1 Tbsp Capers (if you like them)
1 Tbsp Whole-grain Mustard
1 Tbsp Lemon Juice
3 Tbsp Olive Oil
Salt & Pepper
Salad
½ Cucumber
Handful of Sugar Snap Peas
1 x Red Pepper
Handful of Olives
4 x Sun-dried Tomatoes
1 x Avocado
3 Tbsp Fresh Chives
Serves 2